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UKHospitality: Home truths

Kate Nicholls, chief executive of UKHospitality, on how to promote healthy eating in the out of home sector.

Event: HRC 2024

Hotel Restaurant and Catering 2024 returns to ExCeL London on 25th to 27th March.

HRC interview

We get a peak behind the scenes courtesy of Jo Farish, event manager for organisers the MontGomery Group. HRC return from 25th to 27th March.

StrEATFood Awards interview

We catch up with Lewis Woodcock of Amadeus, whose Vietnamese classic made the final in 2022.

Desert island dishes

What are the caterers’ favourite foods?

Industry expert: Feeding the forces

Tom Laskey, marketing director for government for Sodexo UK and Ireland, shares his insight into the future of military dining, and how the current trends for flexible, fresh food choices and tech-based delivery will shape service provision.

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ESS partners with Bedford College

Howells joins Foodbuy

He is the new commercial director.

BM launches new benefits package

The programme includes enhanced partner leave.

Burnt Chef hosts second gala dinner

More than 360 people from across hospitality attended.

Sommerville joins Social Mobility Commission’s EAG

New hospitality mental health tool launched

20% of workers needed to take time off due to poor mental health.

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SSP opens Starbucks at Birmingham Airport

Jul 7, 2023

SSP recently opened a new Starbucks store at Birmingham Airport. The design of the outlet is bespoke to the location, with comfortable seating available throughout, allowing guests to unwind before their flights.

Customers can enjoy the new Chocolatey Wafflecone Coffee Frappuccino blended beverage and Strawberry Wafflecone Crème Frappuccino. Those looking for a quick

bite on the go, meanwhile, can try the new Brownie Bites, available in Cookies and Cream, White Chocolate and Raspberry Blondie, and Miso Caramel.

Cathy Granby, business development director UK and Ireland for SSP, said: “Starbucks is a highly regarded brand name, not only in the UK but globally, and we’re proud to have worked with the team for a number of years. This new unit at Birmingham Airport is a wonderful next step as we expand our presence at the airport, delivering food and beverage options that truly enhance the airport experience for travellers.”

Richard Gill, commercial director of Birmingham Airport, added: “It is fantastic to see Starbucks, a world recognisable brand, return to Birmingham Airport. This is a great addition to our departure lounge catering offer for our customers.”

SSP opens Starbucks at Birmingham Airport

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